Thuringer smoked sausage

См. также в других словарях:

• smoked — копченый smoked link sausages in oil копченые сардельки в масле Thuringer smoked sausage тюриигенская копченая колбаса smoked crabmeat in oil копченое мясо краба в масле smoked sturgeon fillets копченый осетровый балык smoked oysters in oil… …   English-Russian travelling dictionary

• sausage — I (New American Roget s College Thesaurus) n. frankfurter, frank (sl.), hot dog, (inf.), wienie (inf.), Wurst, kielbasa, salami, pepperoni; liverwurst, bratwurst, etc. See food. II (Roget s IV) n. Kinds of sausage include: pork sausage, country… …   English dictionary for students

• Thuringer — noun Etymology: German Thüringerwurst, from Thüringer Thuringian + Wurst sausage Date: circa 1923 a mildly seasoned fresh or smoked sausage …   New Collegiate Dictionary

• Thuringer — [tho͞o′rin jər, tir′rin jər] n. any of several types of fresh or smoked, lightly seasoned sausage …   English World dictionary

• thüringer — ˈth(y)u̇rə̇njə(r), ˈthərə̇ , ˈthirə̇ ; ˈtiriŋə , ˈtu̅e̅riŋə noun also thüringer sausage Usage: usually capitalized T Etymology: thüringer from German Thüringerwurst, from Thüringer Thuringian (from Thüringen Thuringia) + wurst …   Useful english dictionary

• Thuringer — /thoor in jeuhr, tir /, n. a mildly seasoned cervelat, either fresh or smoked. Also, Thüringer /thoor in jeuhr/; Ger. /tyuu rdding euhr/. [1920 25; < G, short for Thüringerwurst Thuringian sausage] * * * …   Universalium

• Thuringian sausage — Thüringer redirects here. Thüringer can also refer to a breed of rabbit. Thuringian sausage, or in German Thüringer Rostbratwurst , is a unique sausage from the German state of Thuringia which has PGI status under EU law.HistoryThuringian sausage …   Wikipedia

• German cuisine — Typical German breakfast buffet German cuisine is a style of cooking derived from the nation of Germany. It has evolved as a national cuisine through centuries of social and political change with variations from region to region. The southern… …   Wikipedia

• Black pudding — Blood sausage redirects here. For the band, see Blood Sausage (band). For the Dungeons Dragons monster, see Black pudding (Dungeons Dragons). Black pudding Black Pudding (Boudin noir), before cooking …   Wikipedia

• Luxembourgian cuisine — Luxembourgish cuisine reflects Luxembourg s position on the border between the Latin and Germanic worlds, being heavily influenced by the cuisines of neighbouring France and Germany. More recently, it has had influence from its many Italian and… …   Wikipedia

• Luxembourg cuisine — Judd mat Gaardebounen served with boiled potatoes and Diekirch beer Luxembourg cuisine reflects Luxembourg s position on the border between the Latin and Germanic worlds, being heavily influenced by the cuisines of neighbouring France and Germany …   Wikipedia